Join us for a night of delicious home cooked food served and paired with a selection of Ballast Point Beers.

Welcome Drink - “Longfin Lager Shady”

Big Gus IPA - Pea & Ham Soup paired with Homemade Irish Wheaten Bread

Grapefruit Sculpin IPA - Pink Grapefruit & Avocado Salad

Calico Amber Ale - Beef Wellington topped with Peppercorn Sauce served with Au Gratin Potatoes & Candied Bacon Brussel Sprouts

Grunion Pale Ale - Caramel Apple Crisp with Vanilla Bean Ice Cream

 $44.95 per person.

 Please note we anticipate this event to sell out quickly!

Reservations can be made by calling the pub at (619) 299-0230 ext. 0.

 Seating begins at 7pm with dinner being served at 7.30pm.