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FULLERS PAIRING DINNER

Join us for a night of delicious home-cooked food served with a selection of fine British drafts!

Hosted by the wonderful and knowledgeable Fullers Ambassador- Ray

The Londoner - Beer cocktail of London Pride & London Porter

London Pride (4.7%) - Devilled Eggs

A creamy blend of egg yolk, dijon mustard, curry and mayonnaise piped into a cage free hard boiled egg and topped with a dusting of paprika.

ESB - Extra Special Bitter (5.9%)- Beer Battered Scampi

Succulent Bay Shrimp lightly battered in our award winning  beer batter and served alongside our secret cocktail dipping sauce.

London Porter (4.8%) - Traditional British Roast Beef Dinner

Slow oven roasted roast beef served with our home made Yorkshire Pudding, roast and mashed potatoes and garden fresh vegetables and topped with our delicious homemade gravy and a side of horseradish.

Bitter Shandy (ESB and lemon & lime soda) - Eton Mess

Traditional English dessert from 1893 consisting of a mixture of fresh strawberries & berries and heavy whipping cream mixed with a crushed baked meringue.


$46.95 per person

Reservations can be made by calling the pub at (619) 299-0230 ext. 0.

 Seating begins at 7pm with dinner being served at 7.30pm.

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September 18

BURGER ME MONDAY!

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September 20

WINE WEDNESDAY & HAPPY HOUR!