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BRITISH ISLES BEER PAIRING DINNER

Join us for a night of delicious home-cooked food served with a selection of the British Isles Finest Drafts!

Welcome Drink - Speckled Hen - English, Nitro Cream Ale (5.2%)


St.Peter's Organic English Ale (4.5%) Paired with English Style Split Pea & Ham Soup

Split pea and succulent roasted ham added to a hearty broth.

Accompanied with a freshly baked, warm bread roll.

O'Hara's Irish Red Ale (4.3%) Paired with Toad in the Hole with Onion Gravy

Traditional English bangers baked in a Yorkshire Pudding batter until crispy.

Topped off with a rich, brown onion gravy.

Tennents Scottish Lager (5%) Paired with Chicken Kiev & Pilaf Rice

 Garlic parsley butter, wrapped with a tender chicken breast which is then lightly breaded and baked until golden. Served over a bed of long grain pilaf rice 

Young's Double Chocolate Stout (5.2%) Paired with Deep Fried Chocolate Brownie Bites

Homemade  chocolate brownie bites, served in a martini glass over vanilla bean 

ice-cream. Topped off with a rich chocolate sauce to be added$46.95 per person

Reservations can be made by calling the pub at (619) 299-0230 ext. 0.

 Seating begins at 7pm with dinner being served at 7.30pm.

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March 11

BURGER ME MONDAY!

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March 13

WINE WEDNESDAY & HAPPY HOUR!