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Angline Wine Dinner Pairing

  • Shakespeare Pub 3701 India St San Diego, CA, 92103 United States (map)

Join us for a Wine tasting and enjoy an amazing evening of delicious home cooked food which will be paired and served with a selection of wines from the Angline Vineyard.


Shakespeare Pub - Wine Pairing Evening

Good food. Great wine. No Bollocks!


Angeline Wine Pairing Dinner

Five Wines. Four Courses. A Taste of California with a Proper British Twist.

A Little Something to Get Things Started

Angeline California Sauvignon Blanc

A crisp California welcome to get the evening underway. Because every good dinner should begin with a glass of wine, not a lengthy introduction.

First Course – A Colourful Beginning

Angeline California Pinot Noir Rosé

Roasted Beet & Creamy Goat Cheese Salad

Golden and red roasted beets served with velvety goat cheese, sweet heirloom cherry tomatoes, baby rocket and a honey-citrus vinaigrette.

Proof that a salad can be rather exciting when dressed properly. And accompanied by a glass of rosé, naturally.

Second Course – A Taste of the Coast

Angeline California Chardonnay

Crab & Prawn Stuffed Mushrooms

Generous mushroom caps stuffed with sweet crab meat, succulent prawns, cream cheese, Parmesan and fresh herbs. Baked until golden and finished with a luxurious lemon butter.

A little taste of the California coast, without the sand in your shoes or the outrageous beachfront property prices.

Third Course – The Main Attraction

Martin Ray Cabernet Sauvignon

Slow-Braised Beef Short Rib

Tender boneless beef short rib, slow-braised to perfection and served over creamy Parmesan polenta with roasted baby carrots and a rich red wine demi-glace.

Slow-cooked with patience, served with pride and paired with a proper Cabernet. Some things simply cannot be rushed — particularly good beef and a decent evening out.

Fourth Course – The Sweet Finale

Angeline California Pinot Noir

Black Forest Gateau

Layers of rich chocolate sponge, sweet dark cherries and freshly whipped Chantilly cream, finished with delicate chocolate shavings and a luscious cherry compote.

Rich, indulgent and just a little bit naughty. The perfect way to end a sophisticated evening — because nobody ever made great memories over a fruit salad, and diets can resume tomorrow.

From the vineyards of California to the heart of a proper British pub.

Five exceptional wines, four delicious courses and an evening of good food, great company and just enough sophistication to keep us out of trouble.

California wines, British hospitality and our team from around the world coming together to bring you a memorable evening.

Thank you for joining us,



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GUINNESS BEEF STEW TUESDAY!